Honeycomb Bread






Ingredients
  • 2 1/2 cups flour
  • 2 tsp yeast
  • 1 tsp baking powder
  • 3 Tbsp milk powder
  • 2 tsp sugar
  • 1/2 tsp salt
  • 1/4 cup oil
  • 1 egg + 1/2 tsp vanilla
  • 1 cup warm water
  • Cream cheese
  • 5 tsp honey

Instructions
  1. Add all dry ingredients together,Mix them well by mixer or by your hand.
  2. Add an oil and mix well,Add the warm water and mix well for 5 min
  3. Put the dough in floury bowl
  4. Cover the bowl by a plastic foil
  5. Put the bowl in a warm place
  6. Cut each cheese square to 4 pieces
  7. After the dough double in size
  8. Divid the dough to small circular pieces and put a square cheese on each circle
  9. Close each circle to become a small ball
  10. Put the balls in a pan,Put the balls next to each other without a space,Cover the balls by a plastic paper
  11. Let the balls comes double in size without any space
  12. Brush the balls with a Scrambled Eggs
  13. Put the pan in a medium heat oven
  14. Pour the honey on it immediately after take it out of the oven
  15. Serve beehive warm
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