Easy Bisquick Blueberry Cobbler

  • 3 cups of blueberries
  • 6 tablespoons of butter or butter substitute
  • 1¼ cups of original Bisquick
  • ⅔ cup milk
  • ½ cup sugar
  1. Preheat the oven to 350 degrees.
  2. Measure out 6 tbs of butter and put in a microwave-safe bowl. Melt it until its really melty. Pour it in the pan.
  3. Mix together the Bisquick, sugar, and milk.
  4. Pour the mix you just mixed over the melted butter and mix.
  5. Sprinkle the blueberries evenly over the mix in the pan
  6. Bake in the oven for 42-47 minutes, or until the crust is golden brown.
  7. Enjoy!