No-Bake Chewy Cookies and Cream Bars





Ingredients
  • One 16 oz package of Oreo
  • 5 cups Large Marshmallows
  • 4 tablespoons butter

Instructions
  1. Place Oreos in food processor and pulse until ground. Melt marshmallows and butter in microwave until puffed, about 1 1/2- 2 minutes. Remove and pour in ground Oreo Cookies. Stir to combine then transfer to a foil lined 8×8 inch baking pan. Let set up for 10 minutes. Remove bars out of pan with edges of foil and cut into squares.
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